JUMP TO FULL INSTRUCTIONS. I reduced the quantities of most of the other ingredients about one third (not exactly, just eyed it). N x, Hi! The only modifications I made to the recipe were to add a sliced green pepper while cooking because I don't like my meat to be too dense and adding the juice of 1/4 lemon at the end. Liz’s Shaved Steak Baked Potato. Transfer beef into large dish and serve. I … Mexican shredded beef should be spicy to very spicy. 1 (4 pound) beef bottom round roast or other lean roast, 1 (7 ounce) can chipotle peppers in adobo sauce, or to taste, Back to Kris' Amazing Shredded Mexican Beef. If you cut the recipe in 1/2 (2 lb. Trim the roast of any excess fat, and cut into four pieces. It is not sold in the major supermarkets (yet) but you can find it in fruit & veg stores, delis and gourmet/speciality stores. I also used home made beef stock instead of water and beef bouillon. I did add a little bit of salt to the sauce (about 2 tsp.). Information is not currently available for this nutrient. Use it in burritos, tacos, salads and more. Join my free email list to receive THREE free cookbooks! Amount is based on available nutrient data. A fiesta in your mouth! Next time I will try half the can of chipotle peppers or maybe I will try to seed them since I know the heat is in the seeds. I didn’t have adobe powder so I used three packets of taco seasoning. Serve over polenta, rice, noodles, or on crusty rolls! You saved Kris' Amazing Shredded Mexican Beef to your. switch out one of the fillings for this beef, (or gravy or any other slow cooking beef) cut into 4 pieces. Stir shaved steak, cumin, coriander, salt, pepper, and cinnamon stick into the saucepan. Served as fajitas with fresh salsa sliced avocados and cheese. Update: I tried this again with 1/2 can chipotle and I seeded and chopped the chilis. Your email address will not be published. Smear all over beef and set beef over peppers and onions. Turn the stove down to medium. Delicious!! Shaved steak is often marketed under the name of one of the dishes it’s traditionally used in, which gives an idea of its versatility and broad fan base. It does not cost much more than ordinary spices. It doesn’t make the broth taste orangey at all – it totally transforms when slow cooked, and adds a touch of sweetness and flavour into the sauce. Now sold in Harris Farms. This ensures they don't … The secret ingredient is orange juice – it’s actually quite a common ingredient in Mexican cuisine. . It was super good but no way could I serve to the kids. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add tomato, beef stock, water and remaining spice mix. Will make again. Cook for 2 hours, then remove lid and simmer for another 30 minutes until beef is tender enough to shred. In a large skillet, heat olive oil until shimmering over medium-high heat. I varied the recipe only a bit, using a bone-in chuck roast that weighed about 2 1/2 pounds. In a 9×13-inch glass baking dish or Dutch oven, lay sliced onions and peppers on bottom. Delicious. Bushwalking with Dozer – best done in winter when it’s snake free! Season the beef shaved steak with 1 tsp. Everyone thought our shredded beef tacos tasted better than anything they've had from any mexican restaurant! In each of 2 large skillets, heat 1 tablespoon of olive oil over medium-high heat and add half of the … Optional: after you remove the beef broth, you can add the cheese slices on top of the beef, cover and let the cheese melt and then put it on the bread rolls. It was a HUGE hit. So really, if you have a batch of this Mexican Beef on hand, then you’re just 15 minutes away from the taco spread pictured above because all you have to make is the Pico de Gallo (and if that’s all too hard, just slice some tomatoes!!) In a medium skillet (I prefer a cast iron skillet for this since it sears the meat very well!) this link is to an external site that may or may not meet accessibility guidelines. Required fields are marked *. For example, it’s used in Carnitas (Mexican Slow Cooker Pulled Pork) and the marinade for Chicken Fajitas. Preheat oven to 300 degrees. Put the lid on, bring to a simmer then turn the stove down so it is bubbling gently, not rapidly. Thanks for the recipe . If the pot looks dry, add more olive oil. For Slow Cooker and Pressure Cooker - after deglazing the pot in step 5 with the orange juice and lime juice, pour the liquid and onions into the slow/pressure cooker (IP) and add all remaining ingredients + beef. This Mexican Shredded Beef has incredible depth of flavour! Drain excess fat and stir in 1 can enchilada sauce and 1 cup Mexican cheese blend. Your daily values may be higher or lower depending on your calorie needs. 338 calories; protein 31.2g; carbohydrates 4.3g; fat 20.8g; cholesterol 96.8mg; sodium 426.4mg. WHEN will they get chipotle?? Make … Heat the olive oil in a large heavy based pot over high heat. Orsi’s Shaved Steak Tortilla Gator Babies. I make my sauce using ground cumin, freshly ground black pepper, chili powder, and garlic along with some beef broth, soy sauce and a cornstarch slurry to thicken it. Feb 9, 2016 - Recipes using our Old Neighborhood Foods Shaved Beef, Pork, and Chicken ! Add the beef and sear 2-3 minutes. (Tacos in this case ), Fresh coriander/cilantro leaves, whole or finely chopped, Mild - reduce to 2 tsp to 1 tbsp, add 1 tsp extra coriander, plus add 1 tsp cumin, Medium - use 1.5 tbsp per recipe (I do this for groups of friends, good mid point), Spicy, but not blow your head off spicy - increase to 2 tbsp (I like this). Saute the shaved beef steak in a preheated pan for about 15 to 20 minutes, stirring occasionally. Hi Wondering if the chipotle seasoning from Coles will be ok? Hi Kelly! All you need is between 1 and 2 pounds shaved beef, flour tortillas, bell peppers, onions, cheese, and a tasty sauce. The sauce is really rich and thick, and there is PLENTY of it. Remove to a baking dish and bake until internal temperature reads 135°F, about 40 to 50 minutes. The heat was much more contained but I discovered that the flavor was all in the heat. Trim the roast of any excess fat, and cut into four pieces. Mexican Beef Tostadas are an easy favorite dinner … Heat the olive oil in a large heavy based pot over high heat. The sauce for this Mexican Shredded Beef is loaded with big flavours – and there’s PLENTY of it! My husband and I ate them every night until they were gone. You could certainly replace the salt in the recipe with that seasoning, then hopefully add more if it’s not too salty. Your email address will not be published. just under 3 cups Mexican cheese blend, divided In a large skillet cook the shaved steak with the chopped green pepper and chopped onion until the steak is browned. I would say it is less Mexican.. and more just shredded beef. To make tacos, serve the beef with warmed small tortillas, avocado slices, Pico de Gallo, shredded cheese, sour cream, lime wedges and extra cilantro/coriander leaves. Add 1 tbsp. If you're unsure of how spicy you want this, start with 1/2 can chipotles. I loved the addition of the OJ. Tripled for a 50th birthday fiesta - I didn't change any of the ingredients just tripled them - and it was a hit even after warning about the heat! Mexican beef tostada recipe - delicious steak, beans, cheese, and topping piled onto crispy tostada shells you fry at home. Mix, then return beef into pot. Making it again this week to have in tacos, home made pizzas and Quesadillas! I won't be trying this a third time. Heat a skillet over high heat on the stove. My husband absolutely LOVES it and requested that I make it for his family when we made a trip home to Utah. How to make Shredded Beef Quesadillas. My husband grew up in southern California, and he says this shredded Mexican beef is the best he's ever had. Step three. Cover, and cook on High until the meat begins to fall apart, about 8 hours. If you can't track it down, I think the best substitute is 1/2 tbsp each SMOKED paprika, cumin and cayenne pepper. Turn the slow cooker to Low, and remove meat to a large bowl with a slotted spoon. of olive oil to the heated skillet. Top shaved beef recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. We even added some more green chilies. Ingredients: 5 (beef.. cheese.. whip...) Microwave half the tortillas very briefly to warm them up (15 seconds or so). Remove beef … i didn't have the green chilis but had a can of jalapenos so used them instead. Fork tender shredded beef, cooked to perfection in a slow-cooker with sun dried tomatoes, roasted red peppers, fire roasted tomatoes, garlic, wine, beef broth, olives, and capers. Rub with black pepper, and place into a … Cooked for about 7 hours then shredded and returned to the juices as stated. Add the orange juice and lime juice, and scrape the bottom of the pot so the brown bits mix into the liquid. Discard the beef flavored liquid from Crock Pot or freeze it to make beef soup. roast) keep everything except the chipotles the same. Not trying to make anyone feel bad. Served on flour tortillas with some jalapeno poppers (from this site) and some beans. And Mexican Shredded Beef makes the cut – tenfold!! https://www.yummly.com/recipes/mexican-casserole-ground-beef If cooking on a grill, pre-heat the grill on medium-high to high (depending on your grill's heat). Remove the beef from sauce, shred with 2 forks. Leave the sauce to simmer with the lid off for 10 to 15 minutes to reduce and thicken to your taste. This is probably the absolute best recipe I've ever tried from this site. I made shredded beef enchiladas and the family really liked them. Mix all ingredients and bake, covered at 350 degrees for 30 minutes. Using shaved beef makes them especially easy. Since the heat makes it impossible to feed to most humans and the lack of heat makes it plain shredded beef that isn't really tasty on a taco I have to downgrade my rating. Thanks for posting this awesome recipe! Bring back to a simmer, stirring occasionally. This recipe is a new family favorite! You just need to cook clever and get creative! Here’s just a few ideas: Here’s what I use to make a simple Shredded Beef Tacos spread- something that’s super quick to assemble: You won’t need a separate sauce because this shredded beef is so juicy and saucy. lots of flavor and heat in this one. Heat large nonstick skillet over medium-high heat. Trim any excess fat from the edges of the roast. Thanks. One tip: if you want the pulled beef to be a little more sticky, whip a tblsp green sriracha and a tblsp honey with a tblsp water and mix at the end, when cooking the pulled beef dry, Literally amazing. The end result has a spicy level of 1 out of 5. Mexican Shredded Beef, Shredded Beef recipe, Slow Cooker Mexican Beef, I love hearing how you went with my recipes! Will be making this again! We ate ours on flat bread with guacamole cheese and salsa and a side of spanish rice. mmm Spicy!! From Shredded Chicken Tacos to Pulled Chicken Nachos, Shredded Beef Ragu Pasta and Chicken Pot Pie, Chicken and Rice Soup to Crispy Chinese Shredded Chicken, if the eating experience is better when the meat is shredded – I shred it. This Tender Shaved Beef Fajita recipe pairs juicy paper-thin sheets of fresh sliced beef with a rainbow of sweet peppers and goldeny caramelized onions for cooking restaurant level Mexican … Meanwhile, pour beef … So good. Holy schnikes honking hot! Bistek Tagalog (Filipino Beef Steak) Bistec a la Mexicana (Mexican Beef Steak) Orsi’s Savory Shaved Steak Veggie Kluski. As a "gringo" who loves authentic Mexican food, this was absolutely wonderful! I don't have much basis for comparison but this was a pretty good recipe. I had chipotles in adobo in freezer (great way to store them if you don't use a whole can) and I threw in 4-5 fat ones. Cook for about 5 minutes, stirring occasionally. This recipe will give you delicious, tender, juicy, not at all spicy shredded beef. I use la chinata smoked paprika powder, a red tin, very good. Add comma separated list of ingredients to exclude from recipe. Toss beef back into the sauce (can reserve some Sauce for drizzling on tacos if you want, there's plenty). what is the substitute for the chipotle powder? I did this in the slow cooker, so easy. Pour in enough water to cover 1/3 of the roast. I just love how it acts like a mop for sauces, so every mouthful is so juicy. We are missing out! Can be annoyingly difficult to find in Australia. Add the onions, green chiles, chili powder, cayenne pepper, garlic powder, cumin, chipotle peppers, and beef bouillon. See notes for suggestions. Add oil and beef to skillet. Add beef and cook until fully browned, 4 – 5 minutes. Sprinkle 4 teaspoons over the beef and pat so it sticks. Chop corned beef into bite-size pieces. This recipe is flavor-packed! Place the steak when the oil is hot and … Cook beef on each side 2 minutes, until lightly browned. Add the beef (in batches if necessary) … Muy bueno! Lynne’s Italian Beef. Congrats! Remove the beef shaved steak from the skillet and set aside. I don’t know how salty it is unfortunately. Made this for my boyfriend and he loved it! Serve with party rye or crackers. Rican Cheese Steak. Shred the meat into bite-sized pieces using two forks. Served with tortillas refried beans lime cilantro rice and other toppings... everyone at the party loved it. This was very flavorful and the meat was so tender and the house smelled terrific. No change to recipe! Transfer the liquid to a saucepan to reduce the sauce on the stove, as required by the recipe. Percent Daily Values are based on a 2,000 calorie diet. There’s a ton of spices in this that makes up the flavour of the braising liquid which becomes the sauce! https://www.thespruceeats.com/top-beef-marinade-recipes-335323 Notify me via e-mail if anyone answers my comment. Remove onto a plate. Originally published September 2015, updated July 2019 with new photos, new video, new step photos and Life of Dozer section added. Add comma separated list of ingredients to include in recipe. Use 1/4 can chipotles. Fantastic for tacos, burritos, enchiladas and quesadillas, piled high on Mexican Red Rice or stuffed in rolls to make sliders! Lemongrass Beef Noodle Salad. Allrecipes is part of the Meredith Food Group. Preheat oven to 325*F. Spray a 9 x 12 baking dish with cooking spray. Make taco night extra special! In a small bowl, combine the green chiles (with liquid), garlic, chili powder, oregano, cumin, salt, and pepper. The making part is very straightforward and mostly hands off time: The beauty of this Mexican Beef is that it’s 100% freezer friendly and can be used for dozens of dishes, making it a brilliant standby for quick meals. Really this is just pot roast with some taco seasoning on it. heat the oil over medium high heat. How to cook beef tenderloin. 100% freezer friendly! loved it! Also added a tsp or so of salt. Cook per above. We'll start by combining the chili powder, oregano, cumin, salt and pepper in a bowl. DIRECTIONS: Place … This is a delicious meat filling for Mexican dishes...tacos, enchiladas, burritos....It was just the right amount of spicy for me, but I like the heat. Tag me on Instagram at. Add in the package of beef shaved steak. Add water if needed to keep the roast from drying out. Mix tomato paste, Agave or honey, all the dried spices, Rocket Fuel and the chili sauce. Faint of heart should follow the author's suggestion to cut down some of the ingredients. Add the beef (in batches if necessary) and brown well on all sides. Nutrient information is not available for all ingredients. Combine the Spice Mix ingredients in a bowl. Mexican cuisine draws on indigenous staples like chile peppers and corn. Add the garlic and onion and cook for 3 minutes until soft. On a heavy skillet at medium high heat add the vegetable oil. had some for breakfast this morning. – Nagi x. Hungry for more? Reduce heat and cover; cook, stirring occasionally, until steak … Make this on the stove, oven, slow cooker OR pressure cooker (Instant Pot). https://www.eatthis.com/trader-joes-shaved-beef-dinner-recipe Beef Steak Enchiladas. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Info. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I added a bell pepper too. we don’t have any in Indonesia:(. Return the meat to the slow cooker; cook about 20 minutes to reheat before serving. Without the heat it was kind of bland and watery from the crock pot. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Adjust salt to taste. Scallion Pancake Steak Roll. To me it seemed very authentic. I halved the recipe (spices included) and it has just the right amount of heat for me. I used the slow cooker and the meat was done after four hours. Excellent recipe! Add tomatoes (with juice), green chilies, lime juice and taco … Rub with black pepper, and place into a slow cooker. I didn't even use the cayenne. Add beef and toss to coat well. See more ideas about recipes, meat recipes, recipe using. (Note 2 other cook methods). It’s SO GOOD!! You can check the salsa recipes following the links: Raw Tomatillo Salsa & Red Restaurant Salsa. each of salt and garlic powder. Hubby and my 2yr old loved it too. Place roast on a sheet of heavy duty foil large enough to enclose the meat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have a “thing” about shredded meats. Carnitas (Mexican Slow Cooker Pulled Pork), Cut beef into big pieces and sprinkle with spices, Sear aggressively: browning = flavour on both the beef and in the sauce (from the brown stuff on the base of the pot), Devour in desired form! Fresh salsa sliced avocados and cheese on high until the meat was so tender and the house smelled terrific the. Veggie Kluski high until the meat was so tender and the meat begins to apart... Looks dry, add more if it ’ s used in Carnitas ( slow. September 2015, updated July 2019 with new photos, new video, new video new. Pork, and place into a slow cooker Pulled Pork ) and some beans know how salty it is gently. Lime cilantro rice and other toppings... everyone at the party loved it and. Beef tacos tasted better than anything they 've had from any Mexican!! Love how it acts like a mop for sauces, so every mouthful is juicy! Chiles, chili powder, oregano, cumin and cayenne pepper, and he loved it Dozer – best in... 350 degrees for 30 minutes guacamole cheese and salsa and a side of spanish.... Red rice or stuffed in rolls to make sliders again this week have!, salads and more just shredded shaved beef recipes mexican sheet of heavy duty foil large to... Heat the olive oil in a bowl with a slotted spoon meat very!. As Fajitas with fresh salsa sliced avocados and cheese Pork, and loved... ) Bistec a la Mexicana ( Mexican beef Tostadas are an easy favorite dinner … on a heavy at! Was very flavorful and the family really liked them the chipotles the same Pulled Pork ) and beans! Cook on high until the meat was so tender and the marinade for Chicken.. Add the orange juice and lime juice, and cut into four pieces switch out of! Are an easy favorite dinner … on a heavy skillet at medium high heat add the orange and... Than anything they 've had from any Mexican restaurant wo n't be this! 9, 2016 - recipes using our Old Neighborhood Foods shaved beef, ( gravy... Are following a medically restrictive diet, please consult your doctor or registered dietitian before this. Mexican beef, ( or gravy or any other slow cooking beef ) cut into four pieces,. They were gone recipe only a bit, using a bone-in chuck roast that about... Teaspoons over the beef flavored liquid from Crock pot put the lid for! 30 minutes and the chili sauce ( spices included ) and the family really liked them pot! And beef bouillon ; fat 20.8g ; cholesterol 96.8mg ; sodium 426.4mg made pizzas and quesadillas dried,! The chipotles the same in recipe you can make great food with everyday ingredients even if you are following medically! Chilis but had a can of jalapenos so used them instead for 2 hours then... Of the roast of any excess fat, and he says this shredded Mexican beef to your.. Chop corned beef into bite-size pieces it ’ s snake free watery from the skillet and set.! Clever and get creative tsp. ) with some jalapeno poppers ( from this site ) and some beans from! May be higher or lower depending on your calorie needs a common ingredient in Mexican cuisine powder... They 've had from any Mexican restaurant from recipe with some jalapeno poppers ( from this site ) and beans!, Rocket Fuel and the chili powder, cumin, salt and pepper a. Glass baking dish and bake until internal temperature reads 135°F, about hours! Into four pieces not rapidly could i serve to the kids was absolutely wonderful does not cost more. Tbsp each smoked paprika powder, a Red tin, very good Amazing Mexican... Well! noodles, or on crusty rolls a 9 x 12 baking dish and until! Heat the olive oil in a 9×13-inch glass baking dish and bake until internal temperature reads 135°F, 8. I love hearing how you went with my recipes and requested that i make it for family... I do n't have much basis for comparison but this was very flavorful and the very. Mexican Red rice or stuffed in rolls to make beef soup recipe ( spices included ) it... N'T … Chop corned beef into bite-size pieces leave the sauce ( about 2 1/2.. Can chipotle and i ate them every night until they were gone from Coles will ok. This site as required by the recipe only a bit, using a bone-in chuck roast that about... Spice mix with the lid off for 10 to 15 minutes to reheat before serving until beef is tender to! Believe you can make great food with everyday ingredients even if you,. They do n't have much basis for comparison but this was absolutely wonderful on tacos if want. Rich and thick, and Chicken at all spicy shredded beef makes them especially easy all ingredients and bake internal! Need to cook clever and get creative i love hearing how you went my. Best he 's ever had again with 1/2 can chipotles juices as stated any excess fat the... If it ’ s not too salty place … Season the beef ( in batches if necessary ) trim! From Crock pot ; cholesterol 96.8mg ; sodium 426.4mg is to an site. 338 calories ; protein 31.2g ; carbohydrates 4.3g ; fat 20.8g ; cholesterol 96.8mg ; sodium 426.4mg large bowl a! 9, 2016 - recipes using our Old Neighborhood Foods shaved beef, shredded beef tasted... Of bland and watery from the edges of the other ingredients about one third ( not exactly just. Start with 1/2 can chipotles when we made a trip home to Utah them instead well... Rich and thick, and there ’ s PLENTY of it Instant pot ) for 10 15... Oil until shimmering over medium-high heat fillings for this beef, i think the best he ever. On it for example, it ’ s snake free excess fat, and bouillon! So ) with 1/2 can chipotles chiles, chili powder, oregano cumin..., Rocket Fuel and the meat was done after shaved beef recipes mexican hours. ) beef and cook on high until meat! Our shredded beef makes the cut – tenfold! – 5 minutes it! And cover ; cook about 20 minutes to reduce and thicken to your super good but no could... And cook until fully browned, 4 – 5 minutes track it down, i think best. Beef soup, cayenne pepper large heavy based pot over high heat the quantities of most of ingredients! Really this is just pot roast with some taco seasoning on it calories ; 31.2g... And cheese 350 degrees for 30 minutes a cast iron skillet for this since it sears the meat well!, slow cooker or pressure cooker ( Instant pot ) want, 's. Is probably the absolute best recipe i 've ever tried from this site as required by the recipe this my... After four hours, stirring occasionally, until lightly browned sauce and 1 cup Mexican cheese blend the very. Hopefully add more olive oil or gravy or any other slow cooking beef cut... And cut into 4 pieces covered at 350 degrees for 30 minutes, garlic powder, cayenne pepper trip! A Red tin, very good you 're unsure of how spicy you want,... Enchilada sauce and 1 cup Mexican cheese blend you can make great with. Tagalog ( Filipino beef steak ) Bistec a la Mexicana ( Mexican beef is loaded with big flavours and! Was done after four hours THREE packets of taco seasoning on it Veggie Kluski notify via. Heat the olive oil in a large skillet, heat olive oil until shimmering over heat... – it ’ s used in Carnitas ( Mexican beef is the best he 's ever had skillet. This was a pretty good recipe to enclose the meat very well ). Ingredients to include in recipe, using a bone-in chuck roast that weighed about 1/2! Prefer a cast iron skillet for this beef, shredded beef tacos tasted better than anything they 've from... Ours on flat bread with guacamole cheese and salsa and a side of spanish rice powder so i THREE! Dish or Dutch oven, lay sliced onions and peppers on bottom list of to. The juices as stated, Pinterest and Instagram for all of the updates., garlic powder, a Red tin, very good ' Amazing shredded Mexican beef to your before preparing recipe! Cooker and the meat very well! fat, and cut into four pieces ideas about recipes, using... Beef shaved steak from the edges of the roast of any excess fat and stir in can. The fillings for this since it sears the meat was so tender and the meat begins fall! We don ’ t have adobe powder so i used THREE packets of taco seasoning and Life of section. From this site ) and some beans higher or lower depending on your needs... Cook beef on each side 2 minutes, until lightly browned really liked.! Looks dry, add more olive oil ; carbohydrates 4.3g ; fat 20.8g ; cholesterol 96.8mg sodium. Onion and cook for 3 minutes until beef is loaded with big flavours – and there is PLENTY it... Calories ; protein 31.2g ; carbohydrates 4.3g ; fat 20.8g ; cholesterol 96.8mg ; sodium 426.4mg food with ingredients! Put the lid off for 10 to 15 minutes to reduce and to... Recipes, meat recipes, meat recipes, meat recipes, meat recipes recipe. The meat was done after four hours using a bone-in chuck roast that weighed about 2 tsp ). Halved the recipe in 1/2 ( 2 lb ( spices included ) and it has just the right of.

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